Thanks for your feedback, Steven, glad you liked it.
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Sometimes, companies just get it right. See: Ink. Ink soy sauce is delicious and simple to use-- dash, drizzle, pour, dunk. From stir-fry to burgers to marinades to dipping sauces to salad dressings, every drop of Ink soy sauce brings more to the table, grill and wok than any other soy sauce. Each bottle is concocted from real ingredients, and crafted in small batches with naturally brewed non-GMO soy sauce.
We talked to Steven from GA and here's what he had to say:
Q: How would you describe the soy sauce in one word?
Q: In one line how would you describe the soy sauce?
Steven: I purchased the Ink Garlic Sesame because there weren't many available on the shelf. Love the flavor, not overpowering at all.
Q: What leading flavor do you taste?
Steven: Subtle garlic and more of the sesame, which I like.
Q: Can you describe the flavor in one sentence?
Steven: Great flavor, like the bottle says: ittle Drops, Big Flavor.
Q: How did you use or how would you use INK Soy Sauce in the future?
Steven: In order to taste the flavor I purchased today, I used it on my flatbread turkey sandwich. I used spinach, cheese, mayo and Dijon mustard, the soy sauce added a hint of garlic and sesame, which completes the sandwich perfectly.
“Great flavor, like the bottle says: ittle Drops, Big Flavor.”