Thanks for your feedback, Dan, glad you liked it.
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Sometimes, companies just get it right. See: Ink. Ink soy sauce is delicious and simple to use-- dash, drizzle, pour, dunk. From stir-fry to burgers to marinades to dipping sauces to salad dressings, every drop of Ink soy sauce brings more to the table, grill and wok than any other soy sauce. Each bottle is concocted from real ingredients, and crafted in small batches with naturally brewed non-GMO soy sauce.
We talked to Dan from SC and here's what he had to say:
Q: How would you describe the soy sauce in one word?
Q: In one line how would you describe the soy sauce?
Dan: Ink Soy Sauce is a fresh blend of sesame and soy with a bold garlic kick.
“Garlic Sesame Ink Soy Sauce is unique, fresh and delicious, with the perfect amount of garlic to create a wonderful gourmet meal.”
Q: What leading flavor do you taste?
Dan: Garlic and soy. The garlic taste is bold and stands out.
Q: Can you describe the flavor in one sentence?
Dan: Garlic Sesame Ink Soy Sauce is unique, fresh and delicious, with the perfect amount of garlic to create a wonderful gourmet meal.
Q: How did you use or how would you use INK Soy Sauce in the future?
Dan: I would use Ink Soy Sauce as an additive in stir-fried vegetables with chicken or beef. It would also be good as a dipping sauce for meat.