Thanks for your feedback, Steve, glad you liked it.
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Sometimes, companies just get it right. See: Ink. Ink soy sauce is delicious and simple to use-- dash, drizzle, pour, dunk. From stir-fry to burgers to marinades to dipping sauces to salad dressings, every drop of Ink soy sauce brings more to the table, grill and wok than any other soy sauce. Each bottle is concocted from real ingredients, and crafted in small batches with naturally brewed non-GMO soy sauce.
We talked to Steve from SC and here's what he had to say:
Q: How would you describe the soy sauce in one word?
Q: In one line how would you describe the soy sauce?
Steve: Delicious, spicy sauce that would be great for Chinese dishes.
“Spicy with a little bit of sweet!”
Q: What leading flavor do you taste?
Q: Can you describe the flavor in one sentence?
Steve: This was spicy with a little bit of sweet.
Q: How did you use or how would you use INK Soy Sauce in the future?
Steve: I love to cook Chinese dishes, so I would use it in my rice recipes. Also, this would be delicious in stir-fry, to give it a little kick.