Thanks for your feedback, Robert, glad you liked it.
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Sometimes, companies just get it right. See: Ink. Ink soy sauce is delicious and simple to use-- dash, drizzle, pour, dunk. From stir-fry to burgers to marinades to dipping sauces to salad dressings, every drop of Ink soy sauce brings more to the table, grill and wok than any other soy sauce. Each bottle is concocted from real ingredients, and crafted in small batches with naturally brewed non-GMO soy sauce.
We talked to Robert from NC and here's what he had to say:
Q: How would you describe the soy sauce in one word?
Q: In one line how would you describe the soy sauce?
Robert: Wow. This soy sauce is delicious. It has the right combination of built-in spices to add to your dish. Aftertaste is good as well.
Q: What leading flavor do you taste?
Robert: Dried chili pepper.
Q: Can you describe the flavor in one sentence?
Robert: This soy sauce is a dried chili flavor with a medium intensity, steady kick.
“Wow. This soy sauce is delicious. It has the right combination of built-in spices to add to your dish.”
Q: How did you use or how would you use INK Soy Sauce in the future?
Robert: I might use this soy sauce on hamburgers or in scrambled eggs. With the steady heat, it could drive new flavors.