Thanks for your feedback, Scott, glad you liked it.
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Sometimes, companies just get it right. See: Ink. Ink soy sauce is delicious and simple to use-- dash, drizzle, pour, dunk. From stir-fry to burgers to marinades to dipping sauces to salad dressings, every drop of Ink soy sauce brings more to the table, grill and wok than any other soy sauce. Each bottle is concocted from real ingredients, and crafted in small batches with naturally brewed non-GMO soy sauce.
We talked to Scott from GA and here's what he had to say:
Q: How would you describe the soy sauce in one word?
Q: In one line how would you describe the soy sauce?
Scott: This is Soy Sauce with a MAJOR kick of flavor and spice.
Q: What leading flavor do you taste?
“This is Soy Sauce with a MAJOR kick of flavor and spice.”
Q: Can you describe the flavor in one sentence?
Scott: Ink Soy Sauce has an explosive flavor of heat and spice.
Q: How did you use or how would you use INK Soy Sauce in the future?
Scott: I would love to use Thai Chili Ink Soy Sauce on chicken with stir-fried vegetables. I would cook the chicken in the sauce and once cooked I would add vegetables and more sauce. I would then cover it and let simmer for 10 minutes and then enjoy!