Thanks for your feedback, Antwoine, glad you liked it.
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Sometimes, companies just get it right. See: Ink. Ink soy sauce is delicious and simple to use-- dash, drizzle, pour, dunk. From stir-fry to burgers to marinades to dipping sauces to salad dressings, every drop of Ink soy sauce brings more to the table, grill and wok than any other soy sauce. Each bottle is concocted from real ingredients, and crafted in small batches with naturally brewed non-GMO soy sauce.
We talked to Antwoine from VA and here's what he had to say:
Q: How would you describe the soy sauce in one word?
Q: In one line how would you describe the soy sauce?
Antwoine: Ink is exceptionally aromatic and full-flavored, taking soy sauce to the next level.
Q: What leading flavor do you taste?
Q: Can you describe the flavor in one sentence?
Antwoine: The sesame flavor dominates the soy with a hint of garlic, making for a very pleasant aroma.
Q: How did you use or how would you use INK Soy Sauce in the future?
Antwoine: As a vegan I use Ink to sauté a variety of vegetables. I would also use Ink in making dips or sauces used to eat vegetables raw.
“Ink is exceptionally aromatic and full-flavored.”