GEAR FOOD HOME GROOMING STYLE ABOUT

Gourmet Ramen, Anytime x Anywhere

Thanks for your feedback, Chris F., glad you liked it.

   

Click here to go to Nongshim’s website and online store!

Deliciously spicy and perfectly affordable, the Nongshim Shin Cup is an ideal pick for on-the-go eating. You'll love the bright, satisfying heat and mix of flavors in this gourmet ramen. It's a quick-prepare soup that's just as good at home (with extras like a cracked egg and veggies) as it is on your lunch break (ready in a flash). All you have to do is wait for 3 minutes — stir well + serve. These shin cups are versatile and so simple to make.

We talked to Chris F. from TX about Nongshim and here's what he had to say:

 

Q: Describe the different flavor notes that you taste in the broth, the texture of the noodles, and overall taste of the noodles in the broth.
Chris F.:  The broth was savory and had a spicy flavor. I could taste mushrooms, onions and pepper in the broth. The noodles were firm but not too tough. They were consistent and had excellent flavor.
Q: How would you choose to enhance your mealtime experience of the Shin Cup (e.g. what would you add to it, or what recipes would you make with it)?
Chris F.:  I would enhance my mealtime experience by adding some bread to go along with my noodles. I would enjoy dipping some bread in the broth as a side dish.
Q: What did you like most about the Shin Cup, and how does it differ from other ramen you’ve tried?
Chris F.:  I think the shin cup is more flavorful than other ramen noodles that I've tried before. It has a bold flavor and the spiciness really sets it apart from other brands.
Q: Describe how you prepared the Shin Cup, the level of convenience in preparing it, and your thoughts on its ease of preparation on-the-go.
Chris F.:  I prepared the shin Cup by microwaving it for 3 minutes. It was extremely easy to prepare and eat on the go.
“Consistent and had excellent flavor. ”
— Chris F.,  TX
Q: If you were recommending this product to someone else, how would you describe the level of heat and general spiciness?
Chris F.:  I would say that Shin Cup is spicy, but not so hot that it makes it unbearable. The spiciness also does not detract from the flavor.

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