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Gourmet Ramen, Anytime x Anywhere

Thanks for your feedback, Patrick K., glad you liked it.

   

Click here to go to Nongshim’s website and online store!

Deliciously spicy and perfectly affordable, the Nongshim Shin Cup is an ideal pick for on-the-go eating. You'll love the bright, satisfying heat and mix of flavors in this gourmet ramen. It's a quick-prepare soup that's just as good at home (with extras like a cracked egg and veggies) as it is on your lunch break (ready in a flash). All you have to do is wait for 3 minutes — stir well + serve. These shin cups are versatile and so simple to make.

We talked to Patrick K. from MA about Nongshim and here's what he had to say:

 

Q: Describe the different flavor notes that you taste in the broth, the texture of the noodles, and overall taste of the noodles in the broth.
Patrick K.:  The broth is salty and savory. The noodles were cooked not that mushy and held their own. The flavor is a good spice not that hot but not bland.
Q: How would you choose to enhance your mealtime experience of the Shin Cup (e.g. what would you add to it, or what recipes would you make with it)?
Patrick K.:  I would add some sort of protein, chicken or pork. I would also use it as the base of a larger soup.
“5 minutes for lunch and it's a solid option.”
— Patrick K.,  MA
Q: What did you like most about the Shin Cup, and how does it differ from other ramen you’ve tried?
Patrick K.:  Easy to make and eat. You can eat it at your desk.
Q: Describe how you prepared the Shin Cup, the level of convenience in preparing it, and your thoughts on its ease of preparation on-the-go.
Patrick K.:  I added hot water to melt the spices. I than put it in the microwave to heat it up. This allowed the spices to melt and be a better soup.
Q: If you were recommending this product to someone else, how would you describe the level of heat and general spiciness?
Patrick K.:  5 minutes for lunch and it's a solid option.

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