Gourmet Ramen, Anytime x Anywhere
Thanks for your feedback, Samuel D., glad you liked it.
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Deliciously spicy and perfectly affordable, the Nongshim Shin Cup is an ideal pick for on-the-go eating. You'll love the bright, satisfying heat and mix of flavors in this gourmet ramen. It's a quick-prepare soup that's just as good at home (with extras like a cracked egg and veggies) as it is on your lunch break (ready in a flash). All you have to do is wait for 3 minutes — stir well + serve. These shin cups are versatile and so simple to make.
We talked to Samuel D. from LA about Nongshim and here's what he had to say:
Q: Describe the different flavor notes that you taste in the broth, the texture of the noodles, and overall taste of the noodles in the broth.
Samuel D.: The flavors of these NongShim noodles are mighty flavorful with plenty of spiciness to get you going in the day. These noodles also have a nice hot spicy kick to them that makes them better (in my opinion) than the average noodles.
Q: How would you choose to enhance your mealtime experience of the Shin Cup (e.g. what would you add to it, or what recipes would you make with it)?
Samuel D.: I would add a can of tuna or a can of chili to mine next time. I would also like to put chips with my noodles as well to make them even more scrumptious
Q: What did you like most about the Shin Cup, and how does it differ from other ramen you’ve tried?
Samuel D.: It was easy to prepare in the cup like it is. These noodles are different from the other kind of noodles because they are more authentic by taste I think.
“These noodles also have a nice hot spicy kick to them that makes them better (in my opinion) than the average noodles.”
Q: Describe how you prepared the Shin Cup, the level of convenience in preparing it, and your thoughts on its ease of preparation on-the-go.
Samuel D.: I just peeled the top back a little to get the noodles out so I could smash them up to make them easy to eat & not be so stringy. I then put water in them and put them in the microwave for 3:15 min let cool a little bit then ate em up.
Q: If you were recommending this product to someone else, how would you describe the level of heat and general spiciness?
Samuel D.: These new noodles I've tried are the best tasting noodles I've had in awhile. They're spicy, tangy and fulfilling in a cup that only costs a dollar to buy.