Gourmet Ramen, Anytime x Anywhere
Thanks for your feedback, Derik H, glad you liked it.
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Deliciously spicy and perfectly affordable, the Nongshim Shin Cup is an ideal pick for on-the-go eating. You'll love the bright, satisfying heat and mix of flavors in this gourmet ramen. It's a quick-prepare soup that's just as good at home (with extras like a cracked egg and veggies) as it is on your lunch break (ready in a flash). All you have to do is wait for 3 minutes — stir well + serve. These shin cups are versatile and so simple to make.
We talked to Derik H from UT about Nongshim and here's what he had to say:
Q: Describe the different flavor notes that you taste in the broth, the texture of the noodles, and overall taste of the noodles in the broth.
Derik H: Shin noodle soup is ramen soup with a spicy, flavorful kick! With hints of hot pepper and black pepper mixed with a standard cup-of-noodles, it's a perfect quick snack on any day of the week! I warmed mine in the microwave, and enjoyed it for lunch.
Q: How would you choose to enhance your mealtime experience of the Shin Cup (e.g. what would you add to it, or what recipes would you make with it)?
Derik H: I would consider adding vegetables like peas, carrots, and corn. Perhaps I would add chicken as well.
“I enjoy the spicy flavor.”
Q: What did you like most about the Shin Cup, and how does it differ from other ramen you’ve tried?
Derik H: I enjoy the spicy flavor, it's a welcome change to the ramen we usually have.
Q: Describe how you prepared the Shin Cup, the level of convenience in preparing it, and your thoughts on its ease of preparation on-the-go.
Derik H: I prepared my shin cup in the microwave with tap water. It's as easy as a cup of noodles, and cools quickly.
Q: If you were recommending this product to someone else, how would you describe the level of heat and general spiciness?
Derik H: I would say it's spicy and is perfect for anyone who enjoys hot sauce or sriracha.