Gourmet Ramen, Anytime x Anywhere
Thanks for your feedback, Marc S., glad you liked it.
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Deliciously spicy and perfectly affordable, the Nongshim Shin Cup is an ideal pick for on-the-go eating. You'll love the bright, satisfying heat and mix of flavors in this gourmet ramen. It's a quick-prepare soup that's just as good at home (with extras like a cracked egg and veggies) as it is on your lunch break (ready in a flash). All you have to do is wait for 3 minutes — stir well + serve. These shin cups are versatile and so simple to make.
We talked to Marc S. from WA about Nongshim and here's what he had to say:
Q: Describe the different flavor notes that you taste in the broth, the texture of the noodles, and overall taste of the noodles in the broth.
Marc S.: The broth has a lot of pepper that makes it spicy. Once you get past the spice, it's really delicious in a savory, salty taste.
Q: How would you choose to enhance your mealtime experience of the Shin Cup (e.g. what would you add to it, or what recipes would you make with it)?
Marc S.: A tiny amount of citrus.
“It's really delicious in a savory, salty taste.”
Q: What did you like most about the Shin Cup, and how does it differ from other ramen you’ve tried?
Marc S.: I like the consistency of the noodles. The broth is very rich.
Q: Describe how you prepared the Shin Cup, the level of convenience in preparing it, and your thoughts on its ease of preparation on-the-go.
Marc S.: I prepared it in the microwave. The instructions were easy to read and follow.
Q: If you were recommending this product to someone else, how would you describe the level of heat and general spiciness?
Marc S.: I would say it's an 8 out of 10, but there's an expectation when eating Asian noodles that it will be spicy.