Gourmet Ramen, Anytime x Anywhere
Thanks for your feedback, Joshua W., glad you liked it.
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Deliciously spicy and perfectly affordable, the Nongshim Shin Cup is an ideal pick for on-the-go eating. You'll love the bright, satisfying heat and mix of flavors in this gourmet ramen. It's a quick-prepare soup that's just as good at home (with extras like a cracked egg and veggies) as it is on your lunch break (ready in a flash). All you have to do is wait for 3 minutes — stir well + serve. These shin cups are versatile and so simple to make.
We talked to Joshua W. from GA about Nongshim and here's what he had to say:
Q: Describe the different flavor notes that you taste in the broth, the texture of the noodles, and overall taste of the noodles in the broth.
Joshua W.: Nongshim Shin cup has a very flavorful taste, with just the right hint of spice. You can taste hints of peppers and mushrooms in the broth, which combine well with the rich noodles. The texture of the noodles and the flavor of the broth create the perfect authentic Asian treat, and a flavor explosion with each bit. The ease of preparing this meal makes a perfect lunch or dinner.
“The ease of preparing this meal makes a perfect lunch or dinner.”
Q: How would you choose to enhance your mealtime experience of the Shin Cup (e.g. what would you add to it, or what recipes would you make with it)?
Joshua W.: I would actually add more spice to the Shin Cup, to give it a bigger kick. This cup would go well with any Asian inspired meat or vegetable.
Q: What did you like most about the Shin Cup, and how does it differ from other ramen you’ve tried?
Joshua W.: The ease of preparation would have to be what I liked most about this meal. The difference between this cup and ramen would have to be the higher quality flavor, ramen is really watered down. Also, having real pieces of vegetables is a major plus over ramen.
Q: Describe how you prepared the Shin Cup, the level of convenience in preparing it, and your thoughts on its ease of preparation on-the-go.
Joshua W.: I prepared this Shin Cup by adding water and placing the cup in the microwave. Instructions were very easy and straight forward.
Q: If you were recommending this product to someone else, how would you describe the level of heat and general spiciness?
Joshua W.: There is a hint of spice associated with the Shin Cup, but not overpowering. I would actually like to see more heat and spice added.