Gourmet Ramen, Anytime x Anywhere
Thanks for your feedback, Raul A, glad you liked it.
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Deliciously spicy and perfectly affordable, the Nongshim Shin Cup is an ideal pick for on-the-go eating. You'll love the bright, satisfying heat and mix of flavors in this gourmet ramen. It's a quick-prepare soup that's just as good at home (with extras like a cracked egg and veggies) as it is on your lunch break (ready in a flash). All you have to do is wait for 3 minutes — stir well + serve. These shin cups are versatile and so simple to make.
We talked to Raul A from FL about Nongshim and here's what he had to say:
Q: Describe the different flavor notes that you taste in the broth, the texture of the noodles, and overall taste of the noodles in the broth.
Raul A: I really liked this noodles. The texture of the noodles are very different than the ones from other noddle cups. I like that they are kind of flat, elastic and slightly underdone. I will try another cup and let them cooked a bit more to have a softer version. The broth would be hot especially if you don't do well with spicy food like I do. This soup will be better to handle in a winter like climate, because it is really spicy and hot. Living in south Florida, I do not really recommend using the whole packet of broth base. Next time I will rather put in only half of it and let it sit for about 2 mins. Noodles are my favorite part. Resuming, I would say the taste is really good, but it is overcome by the specimens of the broth base. But I definitely will recommend this product to friends and family!
Q: How would you choose to enhance your mealtime experience of the Shin Cup (e.g. what would you add to it, or what recipes would you make with it)?
Raul A: I will add a fried or boiled egg to the bowl. I like to have some bread as well while eating the soup. But I will definitely not use the whole packet of broth base as it is so spicy.
Q: What did you like most about the Shin Cup, and how does it differ from other ramen you’ve tried?
Raul A: The noodles texture! They are very tasty and with kind of flat, elastic texture to it.
Q: Describe how you prepared the Shin Cup, the level of convenience in preparing it, and your thoughts on its ease of preparation on-the-go.
Raul A: Very convenient! Open, add broth base, add water and 3 minutes to perfection!
“I definitely will recommend this product to friends and family!”
Q: If you were recommending this product to someone else, how would you describe the level of heat and general spiciness?
Raul A: I will definitely recommend this product to friends and family who love spicy food. But the spiciness and heat are overwhelming for myself.