Gourmet Ramen, Anytime x Anywhere
“It tastes very traditional, not cheap and Americanized.”
Deliciously spicy and perfectly affordable, the Nongshim Shin Cup is an ideal pick for on-the-go eating. You'll love the bright, satisfying heat and mix of flavors in this gourmet ramen. It's a quick-prepare soup that's just as good at home (with extras like a cracked egg and veggies) as it is on your lunch break (ready in a flash). All you have to do is wait for 3 minutes — stir well + serve. These shin cups are versatile and so simple to make.
We talked to Gerald C. from AR about Nongshim and here's what he had to say:
Describe the different flavor notes that you taste in the broth, the texture of the noodles, and overall taste of the noodles in the broth.
The broth tastes hearty and savory. Heavy notes of mushroom. The noodles are firm, but just enough for it to be perfect. Comes together very well.
How would you choose to enhance your mealtime experience of the Shin Cup (e.g. what would you add to it, or what recipes would you make with it)?
I would like to add pork belly or tenderloin to it.
What did you like most about the Shin Cup, and how does it differ from other ramen you’ve tried?
I like its authentic style. It tastes very traditional, not cheap and Americanized.
Describe how you prepared the Shin Cup, the level of convenience in preparing it, and your thoughts on its ease of preparation on-the-go.
I added boiling water to the cup after added the flavor pack. It's very easy to do. Great for on the go lunch.
If you were recommending this product to someone else, how would you describe the level of heat and general spiciness?
It has a nice spicy kick to it. Not too much of a kick, just enough heat to complement the other flavors.
Thanks for your feedback, Gerald C., glad you liked it.
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