Gourmet Ramen, Anytime x Anywhere
“I enjoyed the spiciness of the broth and the firmness of the noodles.”
Deliciously spicy and perfectly affordable, the Nongshim Shin Cup is an ideal pick for on-the-go eating. You'll love the bright, satisfying heat and mix of flavors in this gourmet ramen. It's a quick-prepare soup that's just as good at home (with extras like a cracked egg and veggies) as it is on your lunch break (ready in a flash). All you have to do is wait for 3 minutes — stir well + serve. These shin cups are versatile and so simple to make.
We talked to Jonathan M. from IL about Nongshim and here's what he had to say:
Describe the different flavor notes that you taste in the broth, the texture of the noodles, and overall taste of the noodles in the broth.
The green onion and mushroom flavors come through nicely in the broth, and the red chili provides a strong spiciness. The noodles are firm not soggy, similar to Al Dente pasta. The overall experience is an enjoyable spicy Asian soup.
How would you choose to enhance your mealtime experience of the Shin Cup (e.g. what would you add to it, or what recipes would you make with it)?
I would add something on the side like spring rolls. Another option would be an Asian salad.
What did you like most about the Shin Cup, and how does it differ from other ramen you’ve tried?
I enjoyed the spiciness of the broth and the firmness of the noodles. Other Ramen soups I have tried have not been as flavorful and the noodles have been soggy.
Describe how you prepared the Shin Cup, the level of convenience in preparing it, and your thoughts on its ease of preparation on-the-go.
Preparation was super easy. I unpacked and poured in the seasoning. Then I just ran some hot water for my coffee machine.
If you were recommending this product to someone else, how would you describe the level of heat and general spiciness?
The product is pretty spicy. It may not be suitable for everyone, especially children.
Thanks for your feedback, Jonathan M., glad you liked it.
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