Gourmet Ramen, Anytime x Anywhere

Thanks for your feedback, Alec B., glad you liked it.


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Deliciously spicy and perfectly affordable, the Nongshim Shin Cup is an ideal pick for on-the-go eating. You'll love the bright, satisfying heat and mix of flavors in this gourmet ramen. It's a quick-prepare soup that's just as good at home (with extras like a cracked egg and veggies) as it is on your lunch break (ready in a flash). All you have to do is wait for 3 minutes — stir well + serve. These shin cups are versatile and so simple to make.

We talked to Alec B. from FL about Nongshim and here's what he had to say:


Q: Describe the different flavor notes that you taste in the broth, the texture of the noodles, and overall taste of the noodles in the broth.
Alec B.:  It's very salty, but also has a savory and spiciness to it. It makes me feel warm inside. Overall it's a very satisfying flavor.
Q: How would you choose to enhance your mealtime experience of the Shin Cup (e.g. what would you add to it, or what recipes would you make with it)?
Alec B.:  I would maybe add chicken to it. It could possibly be used as like a stir-fry base too.
“It was much more flavorful than some other ramens I've previously had.”
— Alec B.,  FL
Q: What did you like most about the Shin Cup, and how does it differ from other ramen you’ve tried?
Alec B.:  I liked the spiciness. It was much more flavorful than some other ramens I've previously had.
Q: Describe how you prepared the Shin Cup, the level of convenience in preparing it, and your thoughts on its ease of preparation on-the-go.
Alec B.:  I boiled water on the stove to pour in the cup. I then put a plate on top to let it sit. It was pretty easy overall with minimal mess.
Q: If you were recommending this product to someone else, how would you describe the level of heat and general spiciness?
Alec B.:  It's pretty spicy, but a good spicy.