Gourmet Ramen, Anytime x Anywhere
“It was much more flavorful than some other ramens I've previously had.”
Deliciously spicy and perfectly affordable, the Nongshim Shin Cup is an ideal pick for on-the-go eating. You'll love the bright, satisfying heat and mix of flavors in this gourmet ramen. It's a quick-prepare soup that's just as good at home (with extras like a cracked egg and veggies) as it is on your lunch break (ready in a flash). All you have to do is wait for 3 minutes — stir well + serve. These shin cups are versatile and so simple to make.
We talked to Alec B. from FL about Nongshim and here's what he had to say:
Describe the different flavor notes that you taste in the broth, the texture of the noodles, and overall taste of the noodles in the broth.
It's very salty, but also has a savory and spiciness to it. It makes me feel warm inside. Overall it's a very satisfying flavor.
How would you choose to enhance your mealtime experience of the Shin Cup (e.g. what would you add to it, or what recipes would you make with it)?
I would maybe add chicken to it. It could possibly be used as like a stir-fry base too.
What did you like most about the Shin Cup, and how does it differ from other ramen you’ve tried?
I liked the spiciness. It was much more flavorful than some other ramens I've previously had.
Describe how you prepared the Shin Cup, the level of convenience in preparing it, and your thoughts on its ease of preparation on-the-go.
I boiled water on the stove to pour in the cup. I then put a plate on top to let it sit. It was pretty easy overall with minimal mess.
If you were recommending this product to someone else, how would you describe the level of heat and general spiciness?
It's pretty spicy, but a good spicy.
Thanks for your feedback, Alec B., glad you liked it.
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