Gourmet Ramen, Anytime x Anywhere
“There were a lot more noodles than most cups.”
Deliciously spicy and perfectly affordable, the Nongshim Shin Cup is an ideal pick for on-the-go eating. You'll love the bright, satisfying heat and mix of flavors in this gourmet ramen. It's a quick-prepare soup that's just as good at home (with extras like a cracked egg and veggies) as it is on your lunch break (ready in a flash). All you have to do is wait for 3 minutes — stir well + serve. These shin cups are versatile and so simple to make.
We talked to Joseph P. from PA about Nongshim and here's what he had to say:
Describe the different flavor notes that you taste in the broth, the texture of the noodles, and overall taste of the noodles in the broth.
The noodles are not mushy and have a nice texture to them. The broth has a kick to it that's enjoyable. I can taste mushroom and something kind of like red crushed pepper.
How would you choose to enhance your mealtime experience of the Shin Cup (e.g. what would you add to it, or what recipes would you make with it)?
I would add a protein and cilantro.
What did you like most about the Shin Cup, and how does it differ from other ramen you’ve tried?
Easiness to make was a positive. There were a lot more noodles than most cups.
Describe how you prepared the Shin Cup, the level of convenience in preparing it, and your thoughts on its ease of preparation on-the-go.
I boiled water and poured it into the cup. I covered the cup until the noodles were to my liking.
If you were recommending this product to someone else, how would you describe the level of heat and general spiciness?
It has a good kick, however the flavor isn't drowned out by the heat.
Thanks for your feedback, Joseph P., glad you liked it.
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