Gourmet Ramen, Anytime x Anywhere
Thanks for your feedback, Nathan D., glad you liked it.
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Deliciously spicy and perfectly affordable, the Nongshim Shin Cup is an ideal pick for on-the-go eating. You'll love the bright, satisfying heat and mix of flavors in this gourmet ramen. It's a quick-prepare soup that's just as good at home (with extras like a cracked egg and veggies) as it is on your lunch break (ready in a flash). All you have to do is wait for 3 minutes — stir well + serve. These shin cups are versatile and so simple to make.
We talked to Nathan D. from TN about Nongshim and here's what he had to say:
Q: Describe the different flavor notes that you taste in the broth, the texture of the noodles, and overall taste of the noodles in the broth.
Nathan D.: The noodles were tasty and had amazing flavor. The broth was spicy with a hint of sweetness. I enjoyed the crunch of the vegetables - it gave a different texture to go along with the broth.
Q: How would you choose to enhance your mealtime experience of the Shin Cup (e.g. what would you add to it, or what recipes would you make with it)?
Nathan D.: I would add some soy sauce for a little bit of salty flavor. I would also add some sriracha for a different kind of heat.
Q: What did you like most about the Shin Cup, and how does it differ from other ramen you’ve tried?
Nathan D.: I liked how spicy this was. This was a bigger cup than other brands and the addition of vegetables was unique as well.
Q: Describe how you prepared the Shin Cup, the level of convenience in preparing it, and your thoughts on its ease of preparation on-the-go.
Nathan D.: I turned on the kitchen sink water as hot as possible. I was happy about how easy and quick it was to prepare.
“I enjoyed the crunch of the vegetables - it gave a different texture.”
Q: If you were recommending this product to someone else, how would you describe the level of heat and general spiciness?
Nathan D.: The heat was above average, but it wasn't too spicy to where it would burn your tongue.