GEAR FOOD HOME GROOMING STYLE ABOUT

Gourmet Ramen, Anytime x Anywhere

Thanks for your feedback, Randy P., glad you liked it.

   

Click here to go to Nongshim’s website and online store!

Deliciously spicy and perfectly affordable, the Nongshim Shin Cup is an ideal pick for on-the-go eating. You'll love the bright, satisfying heat and mix of flavors in this gourmet ramen. It's a quick-prepare soup that's just as good at home (with extras like a cracked egg and veggies) as it is on your lunch break (ready in a flash). All you have to do is wait for 3 minutes — stir well + serve. These shin cups are versatile and so simple to make.

We talked to Randy P. from TX about Nongshim and here's what he had to say:

 

Q: Describe the different flavor notes that you taste in the broth, the texture of the noodles, and overall taste of the noodles in the broth.
Randy P.:  After just the first sip of broth, I knew I was going to like this product. The first thing I noticed was how spicy it was. I could tell there was a lot of pepper of some kind in it. It had a salty flavor as well, maybe a hint of onion as well. The noodles were cooked through and not starchy. I'm a fan of spicy foods, so, overall this product has a great flavor combination heat and spices. I would purchase again.
Q: How would you choose to enhance your mealtime experience of the Shin Cup (e.g. what would you add to it, or what recipes would you make with it)?
Randy P.:  I think it would be great to add meat. Chicken or beef and maybe shrimp would be a great addition.
Q: What did you like most about the Shin Cup, and how does it differ from other ramen you’ve tried?
Randy P.:  I like the simplicity of preparing the product. This product did not seem starchy as some of the ramen noodles that I've tried.
Q: Describe how you prepared the Shin Cup, the level of convenience in preparing it, and your thoughts on its ease of preparation on-the-go.
Randy P.:  I followed the preparation as stated on the product. I removed the lid. Then I added the soup base and water to the fill line. Then I microwaved for 3 minutes. It was very simple to prepare.
“After just the first sip of broth, I knew I was going to like this product.”
— Randy P.,  TX
Q: If you were recommending this product to someone else, how would you describe the level of heat and general spiciness?
Randy P.:  If you like heat and spice, you will love this product. It has a great flavor combination and texture.

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