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The Best Cooking Chocolate You Can Buy

In Partnership with Bakers Chocolate

We talked to John from VA and here’s what he had to say:

Q
What will you use Baker’s Semi-Sweet Chocolate in?

A
I’ll use Baker’s chocolate for everything from dipping strawberries for Christmas brunch to making decadent chocolate icing for cakes and cupcakes. I always use bakers chocolate because it’s premium tasting chocolate that’s makes all of your recipes come to life.
Q
Why would you recommend that to someone else?

A
No brunch is complete without my famous chocolate dipped strawberries at Christmas brunch. I also use bakers to make chocolate covered blueberries and raspberries. I also use coconut flakes to top my fruits. It’s a crowd pleaser for sure.
Q
Where do you find new recipe inspiration?

A
Cooking channel, all-recipe and Pinterest are the sites I use most for new recipes. I also look in the Sunday New York Times.
Q
What Baker’s Chocolate recipe do you want to try next time?

A
Dark molten chocolate cake is the recipe above is most like to try. Anything and everything chocolate is the best and my family loves chocolate.
Chocolate decadence perfect for any recipe.
Bakers Chocolate Product

Baker's Semi Sweet Chocolate

In exchange for their feedback, the author of this article was reimbursed for the product. The views and opinions expressed in this article are those of the author and do not necessarily reflect that of Bakers Chocolate.

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