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In Partnership with Happy Egg Co.

We talked to Dennis from AZ and here’s what he had to say:

Q
Tell us how you prepared your Happy Eggs.

A
I prepared scrambled eggs with bacon bits, diced green peppers and diced onion. The flavor and texture was excellent, much better than conventional eggs in the market. I’m on the Keto diet, so I’m consuming 3-5 eggs per day.
Q
How do you feel about The Happy Egg Co.’s commitment to hen welfare?

A
I wasn’t aware of Hen Welfare, but I agree with the positive treatment of animals. I believe that when the hens are treated humanely and without stress it produces a highly quality and better tasting egg.
Q
The Holidays are coming! What festive dish would you use Happy Eggs for?

A
I’m not into baked goods or holiday sweets. I tend to stick to preparing mine fried, scrambled, omelette or a good tasting quiche.
Q
What’s your favorite Holiday memory?

A
Before my Keto diet I enjoyed homemade eggnog during the Holiday season.

Happy eggs are superior to any other eggs in the market.

Happy Egg Co. Product

Happy Egg Co. 12 Count Eggs

The views and opinions expressed in this article are those of the author and do not necessarily reflect that of Happy Egg Co..

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