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Happy eggs make satisfied, happy people.

In Partnership with Happy Egg Co.

We talked to Carl from FL and here’s what he had to say:

Q
Tell us how you prepared your Happy Eggs.

A
I put a little olive oil in a pan at med-high heat. Then I prepared two fried eggs over medium with a little salt and pepper. The taste was delicious. Perfectly done.
Q
How do you feel about The Happy Egg Co.’s commitment to hen welfare?

A
I grew up on a farm so I am aware of animal welfare. I applaud a company that takes the time to see to the very best care of any animal we as humans use for food.
Q
The Holidays are coming! What festive dish would you use Happy Eggs for?

A
Well baking holiday sugar cookies would be an easy one but I thing Deviled eggs using Happy Eggs would be perfect. We have a lot of friends, family, and neighbors over around that time and this would be a tasty appetizer to have out.
Q
What’s your favorite Holiday memory?

A
As a boy in the country on Christmas break my brother and I would go down to our pond on the farm place and bring back ice chunks to make homemade ice cream. Then on Christmas eve we would enjoy that vanilla treat with everyone after dinner.
Plain and simple, I love eggs. I eat them every day. I feel that they are healthy and very tasty. It makes me satisfied to know of Happy Eggs and what they are doing. I even love looking down at the carton the eggs are contained in. It’s a great feeling.
Happy Egg Co. Product

Happy Egg Co. 12 Count Eggs

In exchange for their feedback, the author of this article was reimbursed for the product. The views and opinions expressed in this article are those of the author and do not necessarily reflect that of Happy Egg Co..

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