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Quick, Easy, Fresh, Nutritious Breakfast

In Partnership with Ore-Ida

We talked to Nick from OK and here’s what he had to say:

Q
Tell us about the flavor of Just Crack an Egg.

A
I liked the flavor and mix of ingredients. It didn’t have much bacon flavor, and I would have liked more, and crispier, bacon. But, overall, it was pretty good.
Q
Just Crack an Egg lets you have a savory breakfast scramble every morning [even the ones when you hit snooze a few too many times]. What did you think of the convenience of Just Crack an Egg?

A
It was very quick and easy to make Just Crack an Egg. I like how it is cooked with a lot of oil like an omelette, which makes the cleanup that much easier.
Q
How will you elevate your next Just Crack an Egg?

A
I definitely would add hot sauce to my next cup. Maybe a chorizo style would be good!
Q
Breakfast doesn’t just give you energy for the day, it provides time to start your day with the ones you love. What’s your favorite breakfast memory?

A
My favorite breakfast memory is when we’d go camping and cook out over a fire. We’d bring skillets and fry everything, like biscuits, bacon, and eggs. We’d dip the biscuits in sugar and it’d be just like a donut.
Just Crack an Egg is quick, easy, and delicious, with almost no cleanup, and the protein keeps me full.
Ore-Ida Product

Just Crack An Egg

In exchange for their feedback, the author of this article was reimbursed for the product. The views and opinions expressed in this article are those of the author and do not necessarily reflect that of Ore-Ida.

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