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Morning Rush? Just Crack an Egg!

In Partnership with Ore-Ida

We talked to Charles from NC and here’s what he had to say:

Q
Tell us about the flavor of Just Crack an Egg.

A
I got the Ultimate Scramble. It was much fresher than most stuff I dump eggs into – real meat and potatoes, and the kitchen smelled great while it was microwaving.
Q
Just Crack an Egg lets you have a savory breakfast scramble every morning [even the ones when you hit snooze a few too many times]. What did you think of the convenience of Just Crack an Egg?

A
The entire cooking and waiting to cool process was only 4 minutes. The only thing is it uses your own cup, so there is a little cleanup.
Q
How will you elevate your next Just Crack an Egg?

A
I wish I got hundred of these to throw into a pot and serve at boy scout camp. It’s easy to make and yummy enough to sing camp songs about. I wonder if it will help with the cooking merit badge.
Q
Breakfast doesn’t just give you energy for the day, it provides time to start your day with the ones you love. What’s your favorite breakfast memory?

A
Every Christmas, my mother would make an omelet. It was a simple meal, but so evocative of Christmas mornings that I make it whenever I need to feel cheerful.

It beats toast.

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Just Crack An Egg

The views and opinions expressed in this article are those of the author and do not necessarily reflect that of Ore-Ida.

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