Delicious and healthy eggs for the whole family!
In Partnership with Happy Egg Co.
We talked to Damion from SC and here’s what he had to say:
Q
Tell us how you prepared your Happy Eggs.
A
I made scrambled eggs with cheese. I made them because that’s what I was craving and it was also a side to a French toast dinner I made. The flavor didn’t seem much different than other eggs, I’m not sure if that was because the cheese.
Q
How do you feel about The Happy Egg Co.’s commitment to hen welfare?
A
I was not aware of hen welfare before now. I definitely like that they’re able to roam over 8 acres freely.
Q
The Holidays are coming! What festive dish would you use Happy Eggs for?
A
I would make deviled eggs and use these eggs in different holiday cookies and pies! I will use these eggs this thanksgiving for my family.
Q
What’s your favorite Holiday memory?
A
My favorite holiday memory is going over to my great grandmothers house every single holiday. There would be so much food and so much love. All of my family would be there and we’d have so much food and so many laughs.
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These eggs are an amazing alternative to regular white eggs, and much better for me and my family.
