Quick & Philly!
In Partnership with Philadelphia
We talked to Todd from IA and here’s what he had to say:
Todd On The Taste of Philadelphia Whipped Cream Cheese
I chose the Original cream cheese flavor. I liked the flavor as it tasted like normal, more heavy cream cheese. The texture took me a little getting used to since part of what I like about English muffins with cream cheese is the creaminess in contrast to the crunchy texture of the muffin but overall I do like it.
What He Would Pair Philadelphia Whipped Cream Cheese With…
I mainly eat English muffins with my cream cheese, followed by bagels then celery. I haven’t tried it on many other vegetables and no fruits but I would be open to it. I have used regular cream cheese in recipes for pies and would be interested in trying the whipped varieties.
…When He Would Serve That Combo
I would and have served cream cheese with celery, pinwheels and pies.
The Flavor Todd Would Like to Try Next
I would like to try the Chive flavor next. I would like to see a garlic parmesan or spinach & artichoke flavor to try with wheat thins.