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Quick & Philly!

In Partnership with Philadelphia

We talked to Todd from IA and here’s what he had to say:

Todd On The Taste of Philadelphia Whipped Cream Cheese
I chose the Original cream cheese flavor. I liked the flavor as it tasted like normal, more heavy cream cheese. The texture took me a little getting used to since part of what I like about English muffins with cream cheese is the creaminess in contrast to the crunchy texture of the muffin but overall I do like it.
What he Would Pair Philadelphia Whipped Cream Cheese With…
I mainly eat English muffins with my cream cheese, followed by bagels then celery. I haven't tried it on many other vegetables and no fruits but I would be open to it. I have used regular cream cheese in recipes for pies and would be interested in trying the whipped varieties.
…When he Would Serve That Combo
I would and have served cream cheese with celery, pinwheels and pies.
The Flavor Todd Would Like to Try Next
I would like to try the Chive flavor next. I would like to see a garlic parmesan or spinach & artichoke flavor to try with wheat thins.
Classic Philadelphia Cream Cheese flavor in a light, fluffy & easily spreadable format.

Philadelphia Whipped Cream Cheese

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