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Philadelphia Cream Cheese, Why Do The Others Even Try?

In Partnership with Philadelphia

We talked to Steven from PA and here’s what he had to say:

Steven On The Taste of Philadelphia Whipped Cream Cheese
I chose the original because that was the only option available even though I would’ve purchased the chive instead. The taste is exactly what I know Philadelphia cream cheese to be: light, airy and delicious. It spreads very easily on bread and bagels.
What He Would Pair Philadelphia Whipped Cream Cheese With…
I use cream cheese on cucumbers and celery or English muffins, Ritz crackers, and wheat thins.
…When He Would Serve That Combo
I think it makes a nice snack because it’s filling and tasty. I don’t particularly think it’s a good nutritional option.
The Flavor Steven Would Like to Try Next
I would definitely prefer the chive.
Philadelphia cream cheese is the only cream cheese I will ever buy or eat. If I’m at a restaurant and I want a bagel with cream cheese I always ask first If they have Philadelphia cream cheese.

Philadelphia Whipped Cream Cheese

In exchange for their feedback, the author of this article was reimbursed for the product. The views and opinions expressed in this article are those of the author and do not necessarily reflect that of Philadelphia.

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