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Twisting Up the Normal Dressing Flavors!

In Partnership with Twisted Ranch

We talked to Jason from KS and here’s what he had to say:

Jason’s Biggest Risk
I would say my biggest risk was going on a deep sea fishing trip. We went on a stormy day and had a great day fishing for sharks. Hooked a few and it was an amazing day!
His Take On Twisted Ranch’s Bold Flavors
I liked the options for the flavors, I think it’s a nice variety. The black peppered Parmesan and the garlic buffalo look tasty. I’m excited to try these new dressings, they look very flavorful.
What Jason Thought After Trying Twisted Ranch
I chose the black peppercorn and the garlic buffalo. The black peppered Parmesan was very flavorful with a nice pepper flavor and the garlic buffalo had a nice heat to it. I tried them with chicken strips, a very good option for these dressings. I think the Buffalo was my favorite of the two, I liked the spicy flavor.
The Flavor He’d Try Next
I would like to try the mango spiked habanero next, I think that would be a good flavor combination for wings. I’m sure the profile of the dressing with the chicken would go very well together.
Very good dressings with a nice kick of flavor.

Twisted Ranch Dressing

In exchange for their feedback, the author of this article was reimbursed for the product. The views and opinions expressed in this article are those of the author and do not necessarily reflect that of Twisted Ranch.

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