Twisting Up the Normal Dressing Flavors!

In Partnership with Twisted Ranch

We talked to Jason from KS and here’s what he had to say:

Jason’s Biggest Risk
I would say my biggest risk was going on a deep sea fishing trip. We went on a stormy day and had a great day fishing for sharks. Hooked a few and it was an amazing day!
His Take On Twisted Ranch’s Bold Flavors
I liked the options for the flavors, I think it’s a nice variety. The black peppered Parmesan and the garlic buffalo look tasty. I’m excited to try these new dressings, they look very flavorful.
What Jason Thought After Trying Twisted Ranch
I chose the black peppercorn and the garlic buffalo. The black peppered Parmesan was very flavorful with a nice pepper flavor and the garlic buffalo had a nice heat to it. I tried them with chicken strips, a very good option for these dressings. I think the Buffalo was my favorite of the two, I liked the spicy flavor.
The Flavor He’d Try Next
I would like to try the mango spiked habanero next, I think that would be a good flavor combination for wings. I’m sure the profile of the dressing with the chicken would go very well together.
Very good dressings with a nice kick of flavor.

Twisted Ranch Dressing

The views and opinions expressed in this article are those of the author and do not necessarily reflect that of Twisted Ranch.